Restaurants and customers both rely on the efficiency of a drive-thru lane. Though for different reasons, they are both looking for the orders to come in, the orders to be prepared, the money to be exchanged and the food handed out in the shortest amount of time possible. At each one of these checkpoints there are several factors that play into the overall speed. However, an often-overlooked reason that can have a major impact on this process is the audio quality. Clear communication is imperative and we’ll look at some of the science behind it along with voice recognition and the obstacles that remain in that area.
[Read more…]5 Digital Signage Trends for Restaurants to Look for in 2026!
Digital signage continues to evolve quickly allowing for way more than the “wow factor” of flashy images on your screens. Staying ahead of this trajectory can give you a competitive advantage as you look to separate yourself from your competition. Let’s look at 5 trends to be on the lookout for.
[Read more…]Order Confirmation Screens Good or Bad idea?
First, let’s make sure we’re on the same page and describe what order confirmation screens (OCS) are as they pertain to quick service restaurants (QSRs). Whether you are at the counter or at the drive-thru some restaurants have forward-facing screens that display your order back to you as it is being entered into the point-of-sale system. This information typically includes the menu items and any additions or omissions to them. Also, there is a price associated with each and a total dollar amount for everything that has been ordered. Many view OCSs as a convenience for the person placing the order along with those taking the orders. However, is adding this kind of technology a 100% “no doubter?”
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